Our History
Who are we ?
Presentation
Tahiry and Tsiry, two brothers, founded Komba Vanilla Signature with the aim of introducing Nosy Komba vanilla to vanilla enthusiasts and beyond.
Thanks to their partnership with Arno, a talented chef and true Master of Vanilla Flavors, they have been able to elevate their positioning to premium gourmet status.
His expertise was instrumental in selecting the best vanilla pods from Nosy Komba, guaranteeing an exceptional product.
Produced using artisanal methods, grown organically and with the greatest respect for the environment, this unique expertise brings vanilla of incomparable quality to the market.
A solidarity project
Behind every vanilla bean lies a story of collaboration and support for local communities.
Partnerships between producers and fokontany ensure fair and sustainable trade. A portion of the annual profits generated by the sale of this vanilla is dedicated to education projects and improving health infrastructure in the fokotany of Nosy Komba.
What is TK Bourbon Vanilla?
Bourbon TK vanilla is a rare and sought-after variety for its floral and fruity aroma. It has a high vanillin content and is among the finest vanillas in the world.
The taste experience offered is exceptional, thanks to pods rich in aromas with subtle notes of caramel.
Why choose TK Bourbon vanilla?
You should know that the vanilla plant needs support to climb and that it must be protected from direct and permanent exposure to the sun.
In fact, Nosy Komba, with its dense and preserved tropical forest, rich volcanic soil, optimal humidity levels, altitude variations and thermal stability, creates an ideal natural environment for growing vanilla. These unique conditions give each pod an incomparable aromatic signature, reflecting an exceptional terroir.
At harvest, only the best pods are chosen by Komba Vanilla Signature producers and this rigorous selection allows us to always guarantee you premium vanilla.